Vinotheque Wine Cellars Owner's Manual download pdf (Page 18)

Normal

Operation

NORMAL OPERATION

-16-

WhisperKOOL

systems are designed to maintain both

temperature and humidity. Once the system is installed and

the temperature set, it will run continuously until the wine

cellar is at your set wine temperature. This may be as much as

two weeks, depending on the size of the room, the quality (R-

value) of insulation, the original temperature of the wine, and

the number of bottles residing in the cellar. Once the cellar has

achieved the set temperature, the WhisperKOOL unit will cycle

to maintain ±0.5°F of your set temperature.

The WhisperKOOL

system will run more often than a

refrigerator or air conditioner, due to its gentle cooling

and humidity maintenance.

People often make the mistake of comparing the performance

of refrigerators with the performance and cycling of wine

storage equipment. Wine cellar cooling systems are highly

specialized and designed for one purpose only–long term

storage of wine.

Maintenance

The following maintenance should be performed on your

WhisperKOOL

unit at least once every six months to promote

longevity and optimal performance.

Vacuum the back of the WhisperKOOL

unit to clean the

condenser coils and prevent air blockage. The condenser coils

reside behind the grill on the back of the WhisperKOOL

unit.

Don’t try to open the unit itself. Just vacuum the surface of the

grill and remove any lint or dust that has accumulated.

Humidity Control

There are no separate switches in order to maintain humidity.

The cooling unit is designed to maintain relative humidity at

50-70%.

The WhisperKOOL units do not create humidity. If you live in

a dry area of the country you many need to create humidity in

the wine cellar. This can be done by introducing a non-heat

humidifier, or installing a small fountain within the cellar.

The back side of a

WhisperKOOL unit.

Intake Grill

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Vinotheque Wine Cellars Owner's Manual Page 18

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