Vinotheque Wine Cellars Owner's Manual download pdf (Page 18)

Normal Operation/Maintenance

NORMAL OPERATION

The cooling unit will cycle on and off as needed once the temperature has stabilized and

the initial “cool-down” has been completed. The E.C.E. and T.E. switches may be turned

off for normal operation.

Thermostat

: 55°F–or–desired wine

temperature.

Condensate Evaporator

: “On” or “Off”

as ambient humidity requires. In areas of

high humidity, leave the switch "On" to

evaporate excess condensation. In

environments of low humidity, leave the

switch in the "Off" position.

Temperature Equalizer

: Turn on

whenever a temperature difference is noted

between the top and bottom bottle rows

MAINTENANCE

No maintenance is required for the operation of the unit except for an occasional dusting

(vacuuming) of the condenser fins located in the rear of the cabinet. A partially obstructed

condenser dramatically reduces the efficiency of the cooling unit.

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Vinotheque Wine Cellars Owner's Manual Page 18